Bloody Mary

Bloody Mary

4.6 5 ratings

Prep. 10min

Total 10min

4 glasses

Ingredients

tomato juice
500 g
vodka
100 g
lemon juice
40 g
ice cubes
200 g
celery salt (optional) to taste
1 - 2 pinches
fine sea salt to taste
¼ - ½ tsp
ground black pepper to taste
1 - 2 pinches
ice cubes for serving, to taste

To Serve

Tabasco to taste
1 - 4 drops
Worcestershire sauce to taste
1 - 4 drops
celery stalks washed, cut in half
2

Difficulty

easy

Nutrition per 1 glass

Protein 1.5 g

Calories 340 kJ / 81 kcal

Fat 0.2 g

Carbohydrates 4.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Summer Cocktails 11 Recipes
UK and Ireland

You might also like...

PaNOma Mocktail

45min

Fillet of Beef with Porcini Parmesan Stuffing and Red Wine Gravy

1 h 20min

Venison Stew with Root Vegetables and Prunes

1 h 50min

Nordic Chicken and Asparagus Tartlets

1 h 35min

Christmas Eve Lasagne - Lasagne della vigilia di Natale

1 h 45min

Leftover Chicken Fajitas

1 h 20min

Meatballs with Romesco Sauce

1 h 40min

Caramelised Onion and Goat's Cheese Tarts

1 h 5min

Meatballs, Tomato Sauce and Parmesan Polenta

1 h 10min

Brown Rice Salad with Trout

35min

Coconut Rice with Asian-inspired Pork and Eggs

40min

Broccoli and Apple Salad

5min