Bloody Mary

Bloody Mary

4.6 5 ratings

Prep. 10min

Total 10min

4 glasses

Ingredients

tomato juice
500 g
vodka
100 g
lemon juice
40 g
ice cubes
200 g
celery salt (optional) to taste
1 - 2 pinches
fine sea salt to taste
¼ - ½ tsp
ground black pepper to taste
1 - 2 pinches
ice cubes for serving, to taste

To Serve

Tabasco to taste
1 - 4 drops
Worcestershire sauce to taste
1 - 4 drops
celery stalks washed, cut in half
2

Difficulty

easy

Nutrition per 1 glass

Protein 1.5 g

Calories 340 kJ / 81 kcal

Fat 0.2 g

Carbohydrates 4.6 g

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Summer Cocktails 11 Recipes
UK and Ireland

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