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Ingredients
- 200 g plain yoghurt
- 2 tsp mustard, preferably sweet (10 g)
- 50 g sunflower oil
- 1 ½ Tbsp lemon juice (25 g)
- 1 ½ tsp honey (10 g)
- 50 g apple juice or other fruit juice
- 1 pinch salt
- 1 pinch ground black pepper
- Nutrition
- per 1 portion
- Calories
- 439.7 kJ / 105.1 kcal
- Protein
- 1.3 g
- Carbohydrates
- 4.3 g
- Fat
- 9.5 g
- Saturated fat
- 1.8 g
- Fiber
- 0.1 g
- Sodium
- 58.7 mg
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