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Ingredients
- 2 garlic cloves
- 2 cans garbanzo beans (approx. 14 oz ea.), drained (see Tip)
- 2 oz tahini
- 1 oz olive oil, plus extra to drizzle
- 2 oz freshly squeezed lemon juice
- 1 tsp sweet paprika, to taste, plus extra to sprinkle
- 1 tsp salt, to taste
- 3 oz ice cubes
- cayenne pepper, to sprinkle
- Nutrition
- per 1 portion
- Calories
- 734.5 kJ / 175.5 kcal
- Protein
- 6.8 g
- Carbohydrates
- 17.5 g
- Fat
- 9.6 g
- Saturated fat
- 1.3 g
- Fiber
- 5.7 g
- Sodium
- 611.1 mg
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