Zoodles Carbonara (Thermomix® Spiralizer, TM5)

Zoodles Carbonara (Thermomix® Spiralizer, TM5)

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Prep. 15min
Total 40min
4 portions

Ingredients

  • zucchini ends trimmed, 4-5 cm diameter, to fit through feeder tube (see Tip)
    1000 g
  • Parmesan cheese cut into pieces (3 cm)
    100 g
  • eschalot
    30 g
  • garlic clove
    1
  • pancetta cut into pieces (1-2 cm)
    150 g
  • extra virgin olive oil
    30 g
  • water
    500 g
  • egg yolks
    4

Nutrition per 1 portion

Calories 410.6 kcal / 1717.8 kJ
Protein 18.6 g
Fat 32.4 g
Carbohydrates 10.8 g
Fiber 2.8 g
Saturated fat 11.5 g
Sodium 629.9 mg

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