Skip to main content Search
Potato bake (Thermomix® Cutter)

Potato bake (Thermomix® Cutter)
4.7 38 ratings
Prep. 25min
Total 1 h 10min
8 portions
Sign up for free

Ingredients

  • potatoes peeled and cut into pieces that fit through feeder tube
    1200 g
  • Gruyère cheese cut into pieces (3 cm)
    100 g
  • garlic clove
    1
  • pouring (whipping) cream
    500 g
  • sea salt
    1 tsp
  • ground black pepper
    1 pinch
  • nutmeg
    1 pinch

Difficulty

easy

Nutrition per 1 portion

Sodium 357.2 mg
Protein 8.1 g
Calories 1604.4 kJ / 383.5 kcal
Fat 27.3 g
Fiber 3.3 g
Saturated fat 16.7 g
Carbohydrates 28.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Potatoes 16 Recipes
Australia and New Zealand
Thermomix® Cutter 27 Recipes
Australia and New Zealand
Thermomix® Cutter welcome book 20 Recipes
Australia and New Zealand

You might also like...

Herb and garlic dip

4.8(46)

5min

Lasagne with fresh spinach pasta

4.7(38)

2 h 20min

Walnut and coffee cream muffin

4.3(21)

55min

Sticky pork ribs with cheesy coleslaw (Thermomix® Cutter)

5.0(21)

26 h 15min

Classic beef burgers

4.3(13)

1 h

French onion dip

4.1(75)

45min

Quick fruit cake

4.1(36)

2 h

Layered chicken dinner

4.5(84)

1 h 45min

Rosemary and eschalot gravy

3.8(60)

30min

Lamb ragù with watercress and mint pesto (TM6, Mark Southon)

4.7(165)

4 h 35min

Beef brisket chilli con carne

4.2(130)

7 h

Caramelised onion jam gravy

4.6(20)

2 h 5min