Demo recept Broccoli Salade met Rode Pepers en Pijnboompitten

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Prep. 10min
Total 10min
6 portie

Ingredients

  • broccoliroosje
    300 gram
  • rode paprika in stukken gesneden
    150 gram
  • appel (alle soorten) gevierendeeld
    100 gram
  • pijnboompitten
    30 gram
    30 gram zonnebloempitten
  • olijfolie
    25 gram
  • fruitazijn
    15 gram
    15 gram witte balsamico azijn
  • honing
    1 theelepel
  • mosterd
    1 ½ theelepel
  • zout
    1 theelepel
    1 theelepel kruidenzout
  • zwarte peper, gemalen
    ½ theelepel

Nutrition per 1 portie

Calories 106.3 kcal / 444.7 kJ
Protein 2.6 g
Fat 7.9 g
Carbohydrates 8.3 g
Fiber 1.2 g

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