Gehaktballen en Aardappelen met Amandelsaus

No ratings

Prep. 20min

Total 1 h

4 portie

Ingredients

brood, wit, oudbakken
40 g
melk
50 g
teentjes knoflook
3
peterselie, vers plus extra, fijngehakt, voor de garnering
9 takje
gemengd gehakt
500 g
zout
1 theelepel
zwarte peper, gemalen
½ theelepel
ei
1
olijfolie
30 g
brood in blokjes (1 cm)
30 g
amandelen, gepeld
60 g
wijn
70 g
water
400 g
groentebouillon poeder
1 tl
1 tl zout
zoete paprikapoeder
½ tl
aardappelen in stukken gesneden (3-4 cm)
500 g

Difficulty

easy

Nutrition per 1 portie

Sodium 780.8 mg

Protein 32.3 g

Calories 2616.5 kJ / 625.4 kcal

Fat 39.9 g

Fiber 5.4 g

Saturated fat 10 g

Carbohydrates 36.3 g

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