Devices & Accessories
酥炸螺旋苹果饼
Prep. 10min
Total 35min
8 人份
Ingredients
-
2 个 苹果, ,如粉红佳人、蜜脆、嘎拉或富士,去皮、去茎、去尾,切成适合进料管的块状青苹果 去皮,去茎,去尾,切成适合进料管的块2 个
-
面粉100 克
-
糖30 克
-
发粉1 ½ 茶匙
-
肉桂粉 (可省略)½ 茶匙
-
豆蔻粉 (可省略)½ 茶匙
-
盐¼ 茶匙
-
苹果酱 无糖220 克
-
食油 煎炸450 克
-
肉桂糖 洒粉用(参考贴士)
Difficulty
easy
Nutrition per 1 人份
Sodium
142.1 mg
Protein
1.5 g
Calories
2429.9 kJ /
580.8 kcal
Fat
56.5 g
Fiber
2 g
Saturated fat
8.1 g
Carbohydrates
22.8 g
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