Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g psyllium husk
- 780 g warm water
- 3 tsp dried instant yeast
- 40 g honey
- 20 g apple cider vinegar
- 260 g buckwheat flour (see Tip)
- 200 g brown rice flour
- 200 g potato starch
- 3 tsp sea salt
- oil, to grease
- Nutrition
- per 1 portion
- Calories
- 932.3 kJ / 222.8 kcal
- Protein
- 4.4 g
- Carbohydrates
- 49.8 g
- Fat
- 1.2 g
- Saturated fat
- 0.3 g
- Fiber
- 5.9 g
- Sodium
- 478.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Gluten free pizza base
35min
Berry Liqueur
25min
Gluten free artisan loaf baked in a cast iron pot
3h
Almond milk to almond pancakes
30 min
Gluten free focaccia bread
1h
Everyday Gluten Free Banana Bread
1h
Gluten Free Dinner Rolls
1h 55min
Gluten Free Bread
1h 40min
Gluten-free cinnamon doughnuts
25min
Gluten-Free Pizza Dough
1h 10min
Gluten free breakfast pizza
1h 20 min
Hawaiian gluten-free pizza
2h