Fraise-basilic façon pesto

4.2 5 ratings

Prep. 1min

Total 1min

4 portions

Ingredients

50 g de pignons de pin
200 g de fraises fraîches
50 g d'huile d'olive
2 brins de feuilles de basilic frais
1 pincée de sel
1 c. à café de sucre en poudre

Difficulty

easy

Nutrition per 4 portions

Sodium 151.7 mg

Protein 8.4 g

Calories 3595.6 kJ / 859.4 kcal

Fat 84.3 g

Fiber 5.9 g

Saturated fat 9.4 g

Carbohydrates 26.1 g

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Also featured in

Les pestos 9 Recipes
France

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