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Tzatziki (dip de yogur y pepino)
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Prep. 5min
Total 10 h 5min
6 porción
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Ingredients

  • 6 yogur natural escurridos durante 8-10 horas
  • 2 pepino corto pelados y sin semillas (en 3 trozos)
  • 1 pellizco sal
  • 1 - 2 diente de ajo
  • 1 ramita menta fresca (solo las hojas)
  • 2 cucharada aceite de oliva
  • 1 cucharada vinagre de vino blanco
  • 1 pellizco pimienta molida

Difficulty

easy

Nutrition per 1 porción

Sodium 131.8 mg
Protein 8.8 g
Calories 819 kJ / 197.8 kcal
Fat 12.1 g
Fiber 0.7 g
Saturated fat 5.5 g
Carbohydrates 14.7 g

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