Tzatziki (dip de yogur y pepino)

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Prep. 5min

Total 10 h 5min

6 porción

Ingredients

6 yogur natural escurridos durante 8-10 horas
2 pepino corto pelados y sin semillas (en 3 trozos)
1 pellizco sal
1 - 2 diente de ajo
1 ramita menta fresca (solo las hojas)
2 cucharada aceite de oliva
1 cucharada vinagre de vino blanco
1 pellizco pimienta molida

Difficulty

easy

Nutrition per 1 porción

Sodium 131.8 mg

Protein 8.8 g

Calories 819 kJ / 197.8 kcal

Fat 12.1 g

Fiber 0.7 g

Saturated fat 5.5 g

Carbohydrates 14.7 g

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