Cherry, Lime and Ginger Cake

Cherry, Lime and Ginger Cake

3.5 2 ratings

Prep. 10min

Total 1 h 10min

8 pieces

Ingredients

fresh cherries pitted
200 g
plain flour
170 g
limes thin peelings of skin only
2
fresh root ginger peeled, cut in round slices (2 mm)
20 g
caster sugar
200 g
unsalted butter diced, plus extra for greasing
150 g
medium eggs
3
baking powder
1 tsp
limes freshly squeezed juice only
2
water
40 g

Difficulty

easy

Nutrition per 1 piece

Sodium 80.2 mg

Protein 5.4 g

Calories 1500.5 kJ / 358.6 kcal

Fat 17.6 g

Fiber 2 g

Saturated fat 10.4 g

Carbohydrates 47.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Focus on Cherries 10 Recipes
UK and Ireland

You might also like...

Chocolate Beetroot Cake

2 h 20min

Cornish Fairings

35min

Dundee Cake

3 h 10min

Almond, Coconut and Chocolate Biscuits (No Added Sugar)

35min

Polish Doughnuts (Pączki)

1 h 20min

Chocolate Lava Cookies

1 h 40min

Mini Iced Fingers

2 h 10min

Gluten-free Scones with Berry Chia Jam

1 h

Butterfly Cakes

1 h

Cheesecake Brownies

1 h 55min

Pear, Chocolate and Hazelnut Cake

1 h 20min

Garibaldi Biscuits

40min

Show all

Show all