Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Potatoes
- 500 g water
- 750 g Jersey Royals
- 4 Tbsp olive oil
- fine sea salt, to taste
- ground black pepper, to taste
Salsa Verde
- 1 bunch fresh curly parsley, leaves only (approx. 25 g)
- 1 bunch fresh mint, leaves only (approx. 25 g)
- 1 tsp pickled capers, drained, rinsed
- 1 garlic clove
- 1 lemon, thin peelings of skin and juice
- 100 g extra virgin olive oil
- 1 tsp caster sugar
- 1 tsp fine sea salt
- Nutrition
- per 1 portion
- Calories
- 2122 kJ / 507 kcal
- Protein
- 4.9 g
- Carbohydrates
- 38 g
- Fat
- 39 g
- Saturated fat
- 5.4 g
- Fiber
- 6 g
- Sodium
- 521.7 mg
In Collections
Alternative recipes
Roasted Aubergine Salad with Tahini Dressing
45min
Korean-style Glazed Cod with Rice and Steamed Broccoli
30min
Sausage and Fennel Orzotto
50min
Greek-style Baked Cod with Bulgar Wheat
1h 30min
Tagliatelle with Pea Pesto and Poached Eggs
30min
Warm Halloumi, Walnut and Pomegranate Salad
45min
Smoky Couscous Salad
20min
Honey Parmesan Parsnips
50min
Spicy Sausage Farfalle with Sun-dried Tomatoes and Olives - Farfalle con salsiccia piccante, pomodori secchi e olive
1h
Cuban-spiced Salmon with Tomato Avocado Salsa
30min
Orzo with Salmon and Spinach
40min
Whipped Feta and Mascarpone with Chilli Sesame Honey
40min