Beerenlasagne
TM6 TM5

Beerenlasagne

4.4 (192 ratings)

Ingredients

  • Butter zum Einfetten
  • 450 g Beeren, gemischt, TK, 10 Minuten leicht angetaut
  • 50 g Speisestärke
  • 140 g Zucker
  • ½ Vanilleschote
  • 2 Eier
  • 400 g Schmand
  • 400 g Milch
  • 7 - 8 Lasagneplatten (165 - 180 g)
  • Puderzucker zum Bestäuben (optional)

Nutrition
per 1 Portion
Calories
3156 kJ / 754 kcal
Protein
16 g
Carbohydrates
92 g
Fat
33 g
Fiber
7.3 g

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