Foie gras - Figado de pato

Foie gras - Figado de pato

5.0 2 ratings

Prep. 5min

Total 20 h 35min

12 doses

Ingredients

fígado de pato p/ foie gras
600 g
açúcar
½ c. chá de
sal
1 c. chá de
pimenta
½ c. chá de
vinho do Porto
1 c. sopa de
brandy
2 c. sopa de
água
500 g
cubos de gelo
300 g

Difficulty

easy

Nutrition per 1 dose

Sodium 266.6 mg

Protein 9.4 g

Calories 314.8 kJ / 75.2 kcal

Fat 2.3 g

Fiber 0 g

Saturated fat 0.7 g

Carbohydrates 2.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Família Faria 12 Recipes
Portugal

Gourmet 9 Recipes
Portugal

You might also like...

Sushi enformado

3 h 45min

Jelly shots de papaia

10min

Salmorejo

25min

Chai Latte de abóbora

No ratings

Salmorejo (sopa fria de tomates)

No ratings

Tom kha gai (sopa tailandesa de frango com leite de coco)

30min

Creme de bacalhau

35min

Zabaione

15min

Sopa fria de pepino

4 h

Técnica Cavatelli

30min

Zabaione

15min

Pisco Sour

10min