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Yorkshire Pudding
4.0 4 rating
Prep. 5min
Total 1 h
12 pieces
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Ingredients

  • large eggs
    3
  • plain flour
    230 g
  • milk
    600 g
  • salt
    ¼ tsp
  • ground black pepper
    ¼ tsp
  • lard
    6 tsp
    6 tsp goose fat

Difficulty

easy

Nutrition per 1 piece

Sodium 98.3 mg
Protein 5.8 g
Calories 607.5 kJ / 145.2 kcal
Fat 5.6 g
Fiber 0.5 g
Saturated fat 2.5 g
Carbohydrates 17.3 g

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