Devices & Accessories
Shepherd's Pie
Prep. 10min
Total 1 h 40min
4 portions
Ingredients
Lamb Mince
-
garlic clove1
-
olive oil20 g
-
onions quartered120 g
-
carrots cut in pieces80 g
-
celery stalks cut in pieces65 g
-
lamb mince broken in pieces330 g
-
tomato purée20 g
-
waterliquid vegetable stock65 g
-
Worcestershire sauce2 tsp
-
fine sea salt½ tsp
-
ground black pepper¼ tsp
-
dried bay leaf1
-
fresh thyme leaves only2 sprigs
Potato and Leek Topping
-
water800 g
-
potatoes cut in pieces (2 cm)530 g
-
leeks halved lengthways then cut in pieces (1 cm)170 g
-
fine sea salt¼ tsp
-
ground black pepper1 pinch
-
milk15 g
-
unsalted butter diced15 g
Difficulty
easy
Nutrition per 1 portion
Sodium
579.8 mg
Protein
18 g
Calories
1939.3 kJ /
463.5 kcal
Fat
27.8 g
Fiber
5.3 g
Saturated fat
11.1 g
Carbohydrates
36.2 g
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