Devices & Accessories
Pear and Blue Cheese Salad with Hazelnuts
Prep. 15min
Total 15min
2 portions
Ingredients
-
chicory, stem removedlittle gem lettuce halved to fit in feeder75 g
-
Conference pears halved, cored and destalked300 g
-
walnut oil½ Tbsp
-
blue cheese (e.g. Stilton), crumbled75 g
-
roasted hazelnuts chopped25 g
Difficulty
easy
Nutrition per 1 portion
Sodium
434.3 mg
Protein
11 g
Calories
1392.5 kJ /
332.8 kcal
Fat
22.1 g
Fiber
6.7 g
Saturated fat
7.9 g
Carbohydrates
27 g
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21 Recipes
UK and Ireland
UK and Ireland
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