Confiture de prunes

Name: Confiture de prunes
Prep time: 25 min
Cook time: 50 min
Total time: 50 min
Yield: 9 bocaux
Ingredients: 1500 g de prunes; 750 g de sucre gélifiant (2:1); 75 g de jus de citron, fraîchement pressé

5.0 1 rating

Prep. 25min

Total 50min

9 bocaux

Ingredients

1500 g de prunes coupées en deux et dénoyautées
750 g de sucre gélifiant (2:1)
75 g de jus de citron, fraîchement pressé

Difficulty

easy

Nutrition per 1 bocal

Sodium 16.8 mg

Protein 1.2 g

Calories 1705.7 kJ / 407.7 kcal

Fat 0.5 g

Fiber 2.4 g

Saturated fat 0 g

Carbohydrates 101.2 g

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