Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Cocción del pulpo
- 1200 g de pulpo congelado (previamente descongelado)
- 1200 g de agua
- 70 g de cebolla
- 1 hoja de laurel seca
- ½ cucharadita de sal
Aliño de aceituna negra
- 40 g de aceitunas negras sin hueso
- 15 g de zumo de limón
- 50 g de aceite de oliva virgen extra
- 2 pellizcos de guindilla seca desmenuzada (optional)
- 1 pellizco de sal en escamas
- Nutrition
- per 1 ración
- Calories
- 998 kJ / 139 kcal
- Protein
- 31.18 g
- Carbohydrates
- 1.17 g
- Fat
- 12.12 g
- Fiber
- 0.44 g
Like what you see? This recipe and more than 102 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Costalito de brie
30min
Langosta thermidor
50min
Crema de espárragos y gambas
30min
Carpaccio de gambón y kumquat
30min
Tosta de pesto de espárragos y pistachos con ceviche de gambas
20min
Cóctel Christmas
1h 10min
Boletus con foie en papillote
30min
Salsa de espárragos
25min
Carpaccio de ternera con salsa de piñones
5min
Dry martini con ostras
5min
Ensalada Indochina de pollo
1h 20min
Crema de ostras
20min