Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 Schalotten
- 1 Knoblauchzehe
- 10 g Öl
- 260 g Wasser
- 160 g Nudeln, z.B. Bandnudeln (Garzeit ca. 8 Min.)
- 100 g Blattspinat, TK, aufgetaut, abgetropft
- 120 g Sahne
- 1 TL Salz
- 2 Prisen Pfeffer
- ¼ TL Muskat
- 1 TL geriebene Zitronenschale
- 2 EL Parmesan, gerieben
- Nutrition
- per 1 Portion
- Calories
- 2508 kJ / 599 kcal
- Protein
- 18 g
- Carbohydrates
- 61 g
- Fat
- 30 g
- Fiber
- 5.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Farfalle mit Spargel, Bauchspeck und Safran
45min
Linguine mit grünem Spargel und Käse-Mandel-Sauce
35min
Spinat-Sahne-Sauce
25min
Linguine mit Zucchini-Carbonara
30min
Zucchini-Reis-Topf
45min
Linguine mit Blumenkohl und Avocado-Schmand-Sauce
40min
Tortellini in Brokkoli-Sahne-Sauce
35min
Zucchini-Nudeln mit Muskatsahne
45min
Nudeln mit Pilz-Sahne-Sauce
50min
Tortellini mit Brokkoli-Sahne-Sauce
40min
Spinat-Rahm-Nudeln (wahlweise mit krossem Speck)
40min
Brokkoli-Kräuter-Pasta
20min