Classic Flammkuchen

Classic Flammkuchen

4.6 80 ratings

Prep. 15min

Total 1 h

16 pieces

Ingredients

Dough

baker's flour
250 g
water
120 g
olive oil
30 g
salt
½ tsp

Topping

spring onion/shallot trimmed and cut into halves
1
sour cream
200 g
ham cut into cubes (1-2 cm)
100 g
salt
¼ tsp
ground nutmeg
2 pinches
ground black pepper
3 pinches
fresh chives finely chopped for garnishing
1 tbsp

Difficulty

easy

Nutrition per 1 piece

Sodium 208.1 mg

Protein 3.7 g

Calories 546.3 kJ / 130.1 kcal

Fat 7.5 g

Fiber 0.7 g

Saturated fat 3.6 g

Carbohydrates 11.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Oktoberfest 10 Recipes
Australia and New Zealand

You might also like...

Spiced garlic prawns and calamari

15min

Mini French apple cakes

1 h 35min

Hazelnut chocolate spread

10min

Buffalo chicken wings

50min

Beetroot smoothie

10min

Vanilla sugar

72 h

Glazed carrots with honey

1 h 10min

Berry and cream filo stacks

30min

Cashew panna cotta with raspberry sauce

3 h 20min

Samosas

1 h 35min

Non-dairy Mexican chocolate ice cream

12 h 20min

Gin and cucumber cooler

10min