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Ingredients
- 100 g long grain white rice
- 80 g glutinous white rice
- 30 g white chia seeds
- 70 g potato starch
- 70 g sorghum flour
- 100 g arrowroot flour
- 5 ¼ tsp gluten free baking powder (see Tips)
- Nutrition
- per 1 Complete recipe
- Calories
- 3621 kJ / 862 kcal
- Protein
- 28.05 g
- Carbohydrates
- 145.1 g
- Fat
- 12.9 g
- Saturated fat
- 1.7 g
- Fiber
- 27.8 g
- Sodium
- 2281.9 mg
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