Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
L'enrobage
- 200 g de chocolat noir de couverture, détaillé en morceaux
La guimauve
- 5 feuilles de gélatine alimentaire (1,9 g/feuille) et un récipient d'eau froide
- 135 g de sucre en poudre
- 2 blancs d'œufs
- Nutrition
- per 1 morceau
- Calories
- 285 kJ / 67 kcal
- Protein
- 1 g
- Carbohydrates
- 10.5 g
- Fat
- 2.5 g
Like what you see? This recipe and more than 102 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Brioche "super bonne"
3h
Chouquettes
1h
Pâte à tartiner
15min
Brioche suisse aux pépites de chocolat
6h 15min
Meringue classique
3h 25min
Nougat de Montélimar
3h 30min
Langues de chat à la vanille
15min
Tarte tropézienne
3h
Macarons au chocolat
24h
Napolitain
73h 40min
Le macaron caramel
1h 50min
Guimauves à la fraise
3h 35min