
Devices & Accessories
Gluten free Worcestershire sauce
Prep. 5min
Total 1 h 10min
420 gram
Ingredients
-
brown onion (approx. 120 g), cut into halves1
-
garlic cloves2
-
apple cider vinegar200 g
-
golden syrup150 g
-
molasses40 g
-
tamari60 g
-
ground allspice½ tsp
-
ground cloves1 pinch
-
ground cayenne pepper3 pinches
-
sea salt½ tsp
Nutrition per 420 gram
Calories
672 kcal /
2823 kJ
Protein
10.5 g
Fat
1.5 g
Carbohydrates
153.35 g
Fiber
4.77 g
Saturated fat
0.5 g
Sodium
4419 mg
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Good food, gluten free
94 Recipes
Australia and New Zealand
Australia and New Zealand