Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 15 g de parmesan
- 150 g de farine blanche type 45
- 1 c. à café de levure chimique (½ sachet)
- 75 g de beurre doux et mou
- 1 œuf
- 1 blanc d'œuf
- ½ c. à café de fleur de sel
- 135 g de fromage de chèvre frais, type Petit Billy®, coupé en morceaux
- ½ c. à café de thym frais
- 5 pétales de tomate confite, détaillés en petits dés
- Nutrition
- per 1 pièce
- Calories
- 178 kJ / 42 kcal
- Protein
- 1.2 g
- Carbohydrates
- 3.5 g
- Fat
- 2.6 g
- Fiber
- 0.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Crumble de tomates
50min
Crackers au fromage
1h
Crumble tomate-chèvre
35min
Tuiles au fromage
15min
Torsades feuilletées au sésame, pavot et fenouil
35min
Muffins petits pois, menthe et comté
45min
Feuilletés au beaufort
1h
Sablés au parmesan
1h
Sablés parmesan, olives et romarin
1h
Cake chèvre et noix
50min
Bouchées au chèvre et chorizo
30min
Biscuits apéritif crème et oignon
1h 30min