Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g unsalted butter
- 1 tbsp white rice flour (see Tips)
- 1 tbsp sorghum flour
- 500 g water
- 1 tbsp Chicken stock paste (see Tips)
- 1 tsp Worcestershire sauce (gluten free - see Tips)
- salt, to taste
- ground black pepper, to taste
- 2 tsp fresh herbs, finely chopped (see Tips)
- Nutrition
- per 1 portion
- Calories
- 419 kJ / 99.8 kcal
- Protein
- 0.8 g
- Carbohydrates
- 5.4 g
- Fat
- 8.3 g
- Saturated fat
- 5.4 g
- Fiber
- 0.2 g
- Sodium
- 288.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Gluten free sausage rolls
2h 5min
Cauliflower and ricotta pizza bases with blue cheese, pear and prosciutto
1h 50min
Seeded sausage rolls
50min
Gluten free shortcrust pastry
1h 40min
Meatloaf with onion gravy
1h 30min
Layered chicken dinner
1h 45min
Rosemary and eschalot gravy
30min
Mashed potatoes
40min
Boiled eggs
20min
Gluten free barbecue sauce
50min
Traditional gravy
25min
Whole steamed chicken
1h 20 min