![Apfelrahmkuchen Apfelrahmkuchen](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/435C7F81-4E1E-4434-B2D0-B38EF99C2C68/Derivates/43D98E68-504E-44C5-AE8A-A38A35067DD0.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 150 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- 200 g Mehl
- 100 g Zucker
- 1 Prise Salz
Belag
- 800 g Äpfel, z.B. Boskop, geschält, entkernt, in Stücken
- 50 g Zimt-Zucker-Mischung
- 20 g Speisestärke
Creme
- ½ Zitrone, unbehandelt, Schale dünn abgeschält
- 150 g Zucker
- 200 g Schmand
- 300 g Magerquark
- 1 Pck. Vanillepuddingpulver
- 3 Eier
- 50 g Mandelstifte
- Nutrition
- per 1 Stück
- Calories
- 1755 kJ / 419 kcal
- Protein
- 8 g
- Carbohydrates
- 52 g
- Fat
- 19 g
- Fiber
- 2.3 g
In Collections
Alternative recipes
Birnenkuchen mit Vanilleguss
2h
Träubleskuchen
1h 45min
Apfel-Nuss-Kuchen
4h
Streusel-Mohn-Käsekuchen
7h 15min
Rahmkuchen
9h 25min
Kokos-Kirsch-Käsekuchen
7h 30min
Pfirsich-Schmand-Krümelkuchen
3h 30 min
Schmand-Ananas-Kuchen
7h
Schoko-Kirsch-Käsekuchen
9h 30min
Apfel-Käsekuchen
1h 40min
Runder Apfel-Streusel-Kuchen
2h 30 min
Rotkäppchen-Kuchen
4h