Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g Mehl
- 240 g Zucker
- 20 g Vanillezucker, selbst gemacht
- 1 TL Backpulver
- 1 TL Salz
-
250
g Margarine, in Stücken
or 250 g Butter, weich, in Stücken -
1
Ei
or 2 Eigelb - 1 Pck. Vanillepuddingpulver
- 15 g Speisestärke
- 500 g Apfelsaft
- 400 g Äpfel, in Würfeln (1,5 cm)
- Puderzucker zum Bestäuben
- Nutrition
- per 1 Stück
- Calories
- 1739 kJ / 415 kcal
- Protein
- 4 g
- Carbohydrates
- 58 g
- Fat
- 18 g
- Fiber
- 2.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Apfel-Streusel-Kuchen vom Blech
4h 15min
Apfel-Nuss-Kuchen
4h
Käsekuchen mit Mandarinen
9h 20min
Apfelrahmkuchen
1h 50min
Himbeer-Käsekuchen
8h
Pfirsich-Schmand-Krümelkuchen
3h 30 min
Schoko-Kirsch-Kuchen
1h 5 min
Kirsch-Streusel-Kuchen
1h
Erdbeer-Sahne-Torte ohne Gelatine
2h 30 min
Zwetschgen-Streusel-Kuchen
1h
Apfel-Käsekuchen
1h 40min
Rotkäppchen-Kuchen
4h