Crostata di Marmalata (Italian Jam Tart)
TM6 TM5 TM31

Crostata di Marmalata (Italian Jam Tart)

4.6 (7 ratings)

Ingredients

Mixed Berry Jam

  • 1 lemon
  • 500 g fresh mixed berries (e.g raspberries, blackberries, blueberries) (see tips)
    or 500 g frozen mixed berries (e.g raspberries, blackberries, blueberries) (see tips)
  • 250 g rapadura sugar
  • 1 vanilla pod, split lengthways, seeds scraped

Pastry

  • 150 g unsalted butter, chilled, diced, plus extra for greasing
  • 1 lemon, zest only, no white pith
  • 300 g plain flour, plus extra for dusting
  • 100 g caster sugar
  • 1 pinch fine sea salt
  • 3 egg yolks
  • 30 g whole milk, for brushing
  • 30 g coconut, shredded, toasted, for garnishing (optional)

Nutrition
per 1 portion
Calories
1453 kJ / 346 kcal
Protein
4.3 g
Carbohydrates
50.9 g
Fat
13.9 g
Fiber
3.3 g

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