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Ingredients
- 140 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- 280 g Milch
- 1 Würfel Hefe (40 g)
- 55 g Zucker
- 750 g Mehl
- 2 TL Salz
- 4 Eier, Größe L
- Nutrition
- per 1 Scheibe
- Calories
- 918 kJ / 219 kcal
- Protein
- 6 g
- Carbohydrates
- 30 g
- Fat
- 8 g
- Fiber
- 1.6 g
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