Salmón al vapor con verduras de verano
TM31 TM5 TM6

Salmón al vapor con verduras de verano

4.6 (38 ratings)

Ingredients

  • 4 filetes de salmón, frescos (aprox. 180 g c/u)
  • 1 calabacita, en rebanadas
  • 12 jitomates cherry, cortados por la mitad
  • 4 cdas de mostaza
  • 600 g de agua

Nutrition
per 1 porción
Calories
1222 kJ / 369 kcal
Protein
11 g
Carbohydrates
33 g
Fat
22 g
Fiber
3 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes