![Salmón al vapor con verduras de verano Salmón al vapor con verduras de verano](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/0D0C3D5D-1D0E-4BB8-8593-1445F99B60F7/Derivates/5DD46F48-CEC9-4771-A89C-65D5CD9E481F.jpg)
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Ingredients
- 4 filetes de salmón, frescos (aprox. 180 g c/u)
- 1 calabacita, en rebanadas
- 12 jitomates cherry, cortados por la mitad
- 4 cdas de mostaza
- 600 g de agua
- Nutrition
- per 1 porción
- Calories
- 1222 kJ / 369 kcal
- Protein
- 11 g
- Carbohydrates
- 33 g
- Fat
- 22 g
- Fiber
- 3 g
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