Thai burgers

Thai burgers

4.8 54 ratings

Prep. 35min

Total 30min

4 pieces

Ingredients

lemon grass, fresh cut into pieces (1 cm )
1 stalk
red chilli dried or fresh, deseeded
1
garlic cloves
2
spring onions cut into pieces
2
fresh coriander
3 stalks
fresh button mushrooms cut into halves
200 g
fine salt
½ tsp
pork mince
400 g
400 g mixed mince
fish sauce
1 tbsp
1 - 2 anchovy fillets, in oil, drained and finely chopped
oil for frying

Difficulty

medium

Nutrition per 1 piece

Protein 22 g

Calories 1337 kJ / 320 kcal

Fat 25 g

Fiber 1.7 g

Carbohydrates 3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Burger time 10 Recipes
Switzerland

You might also like...

Prawn and pork pops with turmeric lime sauce

Prawn and pork pops with turmeric lime sauce

1 h 5min

Taco Seasoning

Taco Seasoning

5min

Korean beef bowl

Korean beef bowl

1 h 10min

Thai beef salad

Thai beef salad

1 h 15min

Moroccan lamb burgers with harissa yoghurt dressing

Moroccan lamb burgers with harissa yoghurt dressing

1 h 5min

Buttermilk and jalapeño marinade

Buttermilk and jalapeño marinade

5min

Chicken teriyaki (Skinnymixers)

Chicken teriyaki (Skinnymixers)

20min

Gwinganna turmeric & coconut chicken with green beans

Gwinganna turmeric & coconut chicken with green beans

1 h

Sticky chicken with infused rice and daikon

Sticky chicken with infused rice and daikon

1 h 40min

Sesame Ginger Chicken with Zoodles

Sesame Ginger Chicken with Zoodles

40min

Thai Burger

Thai Burger

35min

Korean beef bulgogi stir-fry with rice

Korean beef bulgogi stir-fry with rice

1 h 50min