Please be careful, this recipe is designed for a specific device combination and is not compatible with other machines.
Chocolate Soufflé with Orange
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
This is how much time you need to prepare this meal.
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
This shows how many portions this recipe makes.
- 10 - 15 g butter, for greasing
- 100 g caster sugar, plus extra for dusting
- 150 g dark chocolate, small pieces or callets
- 4 medium eggs, separated
- 200 g double cream
- 15 g cornflour
- 10 g cocoa powder
- ¾ - 1 Tbsp orange peel, finely grated, to taste
- 1 Tbsp icing sugar, for garnishing (optional)
- per 1 portion
- 2721 kJ / 650 kcal
- 11.2 g
- 44.9 g
- 47.6 g
Limoncello Sorbet with Mint and Basil - Sorbetto al limoncello, menta e basilico
Cinnamon Panna Cotta with Apple, Apricot and Ginger Compote
Gluten-free Beetroot Blinis with Horseradish Cream and Crayfish
Smoked Mackerel and Tarragon Soufflés
Amaretti Crème Brulée