Quick Cheese Soufflés
TM6 TM5 TM31

Quick Cheese Soufflés

4.7 (20 ratings)

Ingredients

  • 150 g Gruyère cheese, cut in pieces (2 cm)
  • 4 medium eggs
  • 60 g plain flour, plus extra for dusting
  • 300 g milk
  • 50 g unsalted butter, diced, plus extra for greasing
  • 1 pinch ground nutmeg
  • ½ tsp fine sea salt
  • 1 pinch ground black pepper
  • 100 g whipping cream
    or double cream

Nutrition
per 1 portion
Calories
1399.7 kJ / 334.6 kcal
Protein
14.6 g
Carbohydrates
11 g
Fat
25.9 g
Saturated fat
14.9 g
Fiber
0.3 g
Sodium
450.5 mg

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