Devices & Accessories
Quinoa Salad with Beans and Goat's Cheese
Prep. 5min
Total 20min
4 portions
Ingredients
-
olive oil50 g
-
red onions halved50 g
-
cucumber cut in pieces100 g
-
fine sea salt1 ½ tsp
-
ground black pepper1 pinch
-
lemon finely grated zest1
-
water400 g
-
red quinoa washed and drained100 g
-
tinned cannellini beans rinsed and drained (1 x 400 g tin)230 g
-
cherry tomatoes halved150 g
-
fresh baby spinach30 g
-
watercress70 g
-
goat's cheese hard, diced (1 cm)100 g
Difficulty
easy
Nutrition per 1 portion
Protein
15 g
Calories
1587 kJ /
379 kcal
Fat
23 g
Carbohydrates
28 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Quinoa
10 Recipes
UK and Ireland
UK and Ireland
You might also like...
Quinoa Salad
35min
Supreme Plant Poke Bowl
1 h 10min
Cauliflower Rice Pilaf with Sweet Potato
40min
Colourful Quinoa Salad
40min
Pasta and Chickpea Salad
25min
Spinach and Parmesan Stuffed Mushrooms
40min
Millet Salad with Lentils and Pomegranate
2 h 35min
Kale Pesto Pasta Salad
50min
Quinoa Salad with Butternut Squash, Spinach and Pomegranate
45min
Salmon, Quinoa, Feta and Mixed Vegetable Salad
50min
Spinach, Tomato and Goat's Cheese Quiche
1 h
Warm Salad with Lentils, Cauliflower and Beans
30min