Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 130 g de gruyère, coupé en morceaux
- 80 g de beurre, coupé en morceaux
- 1 c. à café de sel
- 1 pincée de poivre moulu
- 150 g d'eau
- 120 g de farine de blé
- 3 œufs
- Nutrition
- per 1 portion
- Calories
- 907 kJ / 218 kcal
- Protein
- 9 g
- Carbohydrates
- 11 g
- Fat
- 15 g
- Fiber
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Cannelés au jambon
13h
Minicannelés au chorizo
12h
Sablés au parmesan et au sésame
25min
Madeleines au bleu d'Auvergne
30min
Tuiles aux amandes
25min
Gougères
40min
Sablés au parmesan
1h
Sablés parmesan, olives et romarin
1h
Pannacotta parmesan
2h 20min
Gougères au jambon fumé et reblochon
55min
Iles flottantes
1h
Gougères au comté
45min