Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 130 g de gruyère coupé en morceaux
- 80 g de beurre coupé en morceaux
- 1 c. à café de sel
- 1 pincée de poivre moulu
- 150 g d'eau
- 120 g de farine de blé
- 3 œufs
- Nutrition
- per 1 portion
- Calories
- 218 kcal / 907 kJ
- Protein
- 9 g
- Fat
- 15 g
- Carbohydrates
- 11 g
- Fiber
- 1 g
Like what you see? This recipe and more than 100 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Gougères au comté
45min
Minicannelés au chorizo
12 h
Petits choux aux escargots
1 h 20min
Gougères
40min
Torsades feuilletées au sésame, pavot et fenouil
35min
Cannelés au jambon
13 h
Gougères au jambon fumé et reblochon
55min
Sablés au parmesan
1 h
Terrine aux deux poissons
1 h
Cannelés
13 h 45min
Iles flottantes
1 h
Saucisson brioché de Lyon
3 h 25min