Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- Azeite q.b. p/ untar
-
12
fatias de fiambre inteiras (corte médio)
or 12 fatias de fiambre de aves - 100 g queijo flamengo
- 180 g cenoura cortada em pedaços
- 4 ovos
-
240
g iogurte natural
or 240 g leite - 1 c. chá de sal
- 1 pitada de pimenta
- Cebolinho picado q.b. p/ guarnecer
- Nutrition
- per 1 unidade
- Calories
- 488.1 kJ / 116.7 kcal
- Protein
- 9.6 g
- Carbohydrates
- 3.7 g
- Fat
- 6.9 g
- Saturated fat
- 3.2 g
- Fiber
- 0.8 g
- Sodium
- 623.8 mg
In Collections
Alternative recipes
Filetes de peixe com batata gratinada - TM6
1h 10min
Menu: Arroz de legumes com fiambre e omelete e trifle com noz e uva
30min
Lombos de pescada com espinafres e molho de tomate à portuguesa
50min
Lombos de red fish e linguiça com cenoura à algarvia
45min
Mini sloppy joes
1h 45min
Quadrados para chocolate quente
2h
Salada de arroz com atum
35 min
Salada de peixe-espada com vinagreta de coentros
30min
Batatas de rebolão
45min
Rolinhos de couve-lombarda com carne picada
1h 15min
Arroz de frango
50min
Fusilli com frango no forno
35 min