
Devices & Accessories
Aloo tikki
Prep. 25min
Total 55min
16 portions
Ingredients
-
bread cut into pieces (see Tips)1 slice
-
water1000 g
-
potatoes peeled and cut into cubes (1 cm)600 g
-
ground turmeric¼ tsp
-
salt1 ½ tsp
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brown onion100 g
-
fresh green chillies trimmed and cut into halves1 - 2
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fresh coriander leaves and stems only5 sprigs
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oil2 tbsp
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garlic paste (see Tips)1 tsp
-
ginger paste (see Tips)1 tsp
-
ground coriander2 tsp
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ground cumin1 tsp
-
chaat masala (see Tips)½ tsp
-
frozen green peas50 g
Nutrition per 1 portion
Calories
64.6 kcal /
271.4 kJ
Protein
1.7 g
Fat
2.8 g
Carbohydrates
7.5 g
Fiber
1.6 g
Saturated fat
0.4 g
Sodium
257.7 mg
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