Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 70 g Kalamata olives, pitted
- 2 garlic cloves
- 30 g olive oil
- 150 g onions, quartered
- 30 g plain flour
- 400 g tinned chopped tomatoes
- 180 g roasted red peppers, preserved
- 1 tsp paprika
- 600 g chicken breasts, skinless, diced (2 cm)
- 1 tsp fine sea salt
- 1 - 2 pinches ground black pepper, to taste
- 275 g puff pastry, ready-made
- 1 egg yolk, lightly beaten, for glazing
- Nutrition
- per 1 portion
- Calories
- 1612 kJ / 385 kcal
- Protein
- 29 g
- Carbohydrates
- 24 g
- Fat
- 19 g
- Fiber
- 4.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Tomato Basil Chicken Quiche
1h
Salmon with Sticky Tomato Glaze
40 min
Chicken Pesto Tagliatelle
1h 5 min
Sausage Meatballs with Butternut Squash & Potatoes
1h 10min
Lamb and Green Bean Casserole
1h 10min
Bacon and Spinach Lasagne Rolls
1h
Chicken Breasts Pizzaiola
50min
Chicken Korma
40 min
Ravioli Lasagne with Rocket Salad
45min
Chicken and Spinach Lasagne
1h 15min
Baked Macaroni Cheese with Chorizo and Peppers
1h 15min
Chicken and Leek Pie
1h 20min