Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g butter, cut into pieces, plus extra for greasing (see Tips)
- 200 g raw hazelnuts, skins on
- 200 g dark chocolate, broken into pieces
- 150 g brown sugar (see Tips)
- ½ tsp baking powder
- 5 eggs
- 1 tsp natural vanilla extract
- ½ tsp maca powder, for dusting (optional) (see Tips)
- Nutrition
- per 1 portions
- Calories
- 1562.1 kJ / 371.9 kcal
- Protein
- 6.9 g
- Carbohydrates
- 20.6 g
- Fat
- 29.7 g
- Saturated fat
- 12 g
- Fiber
- 1.9 g
- Sodium
- 158.6 mg
In Collections
Alternative recipes
Apple, pear and bay leaf cake
1h 15min
Santiago cake
1h 20min
Lemon olive oil salted macadamia biscuits
1h 25min
Chocolate cake with lime cream
1h 5min
Baked honey cheesecake
4h 20min
Chocolate and pear cake
1h 30min
Pistachio cake
1h 10min
Chewy pistachio biscuits
45min
Pear and chocolate frangipane
2h
Zucchini pistachio loaf
1h 30min
Chocolate cupcakes with chocolate avocado icing
1h
Cardamom and lime syrup cake
1h 35min