![Frühstücksfladenbrot aus Banane und Roggenmehl Frühstücksfladenbrot aus Banane und Roggenmehl](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/C7C0875E-A61A-4626-B9B2-BFEF4528B2D7/Derivates/5B81F351-B9FF-4DDA-928E-ED91B6993DDD.jpg)
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Ingredients
- 125 g Bananen, in Stücken
- 160 g Milch
- 15 g Honig
- 1 TL Trockengerm (ca. 8 g)
- 150 g Roggenmehl, etwas mehr zum Bemehlen
- 180 g Weizenmehl, glatt
- 1 TL Salz
- 15 g Mohnsamen
- Nutrition
- per 1 Stück
- Calories
- 1070 kJ / 256 kcal
- Protein
- 8 g
- Carbohydrates
- 47 g
- Fat
- 3 g
- Fiber
- 4.4 g
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