Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Tandoori paste
Prep. 5min
Total 5min
620 g
Ingredients
-
coriander seeds1 tbsp
-
cumin seeds1 ½ tbsp
-
black cardamom pods6
-
whole cloves10
-
Kashmiri chilli powder2 tbsp
-
ground turmeric1 tbsp
-
ground cinnamon2 tbsp
-
sea salt1 tbsp
-
brown sugar60 g
-
tomato paste120 g
-
garlic cloves or garlic paste (see Tips)120 g
-
piece fresh ginger cut into 2 - 3 cm pieces or ginger paste (see Tips)80 g
-
extra virgin olive oil plus extra to preserve200 g
Difficulty
easy
Nutrition per 620 g
Sodium
5053.5 mg
Protein
19.28 g
Calories
12118 kJ /
2885 kcal
Fat
249.97 g
Fiber
52.08 g
Saturated fat
38.5 g
Carbohydrates
129.44 g
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