Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g de arroz
- 50 g de epazote, y un poco más frito para decorar
- 1 diente de ajo pelado
- 15 g de chile serrano sin rabo
- 1 ¼ cditas de sal fina
- 1200 g de agua
- Nutrition
- per 1 porción
- Calories
- 651 kJ / 155 kcal
- Protein
- 3 g
- Carbohydrates
- 34 g
- Fat
- 0 g
- Fiber
- 1 g
In Collections
Alternative recipes
Berenjenas rellenas de carne deshebrada
1h
Caldo de nopales con chile morita
30min
Arroz rojo
1h 25min
Salsa verde de chile de árbol
10min
Asado de boda
25min
Chicharrón en salsa verde
35min
Salsa de molcajete
10min
Arroz rojo con verduras de verano y queso feta
45min
Entomatado de res con verdolagas
1h
Mole huasteco
20min
Carnitas de cerdo borrachas
1h
Salsa de chile manzano
10min