Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Fairy Cakes
- 210 g self-raising flour
- 185 g caster sugar
- 1 tsp baking powder
- 185 g unsalted butter, soft
- 3 large eggs
- 1 tsp vanilla extract
- 1 Tbsp water, hot
Filling
-
240
g raspberry jam
or 240 g gooseberry curd - icing sugar, for dusting
- Nutrition
- per 1 piece
- Calories
- 657 kJ / 157 kcal
- Protein
- 1.8 g
- Carbohydrates
- 21.2 g
- Fat
- 7.3 g
Like what you see? This recipe and more than 104 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Icing Sugar
5min
Chocolate Chip Cookies
50min
Victoria Sponge
1h 10min
Easy Chocolate Cake
1h 15min
Classic Flapjack
55min
Toad in the Hole
1h
Sausage Rolls
1h 10min
Buttercream Icing
5min
Buttercream icing
5min
Chocolate Dipped Shortbread Hearts
5h
Vanilla Sponge Layer Cake
2h 35min
Chocolate Tiffin
2h 30min