Devices & Accessories
Mango yoghurt thick shake
Prep. 5min
Total 5min
12 portions
Ingredients
-
frozen mango cut into pieces (2-3 cm), plus extra for serving500 g
-
vanilla yoghurt400 g
-
vanilla ice cream (see Tips)300 g
-
full cream milk350 g
Difficulty
easy
Nutrition per 1 portions
Sodium
44.1 mg
Protein
3.8 g
Calories
534.8 kJ /
127.3 kcal
Fat
4.9 g
Fiber
0.7 g
Saturated fat
3.2 g
Carbohydrates
16.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Hip Hip... Hooray!
85 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Chocolate cupcakes with vanilla coconut icing
29h 10min
Lychee sorbet with vodka
8h 15min
S'mores cupcakes
2h 40min
Apple pie smoothie
10min
Biscuit pops
2h 5min
Giant doughnuts
2h 40min
Cookies and cream ice cream with brown sugar biscuit bowls
7h 5min
Chocolate shake
4h 20min
Avocado sorbet (palate cleanser)
10min
Yoghurt dressing
10min
Blueberry brioche buns
1h 50min
Quick blueberry ice cream
5min