Yoghurt and fruit popsicles

Name: Yoghurt and fruit popsicles
Prep time: 10 min
Cook time: 4 h
Total time: 4 h
Yield: 6 portions
Ingredients: 200 g mango; 100 g banana; 250 g Greek-style natural yoghurt; 40 g meringue

4.8 9 ratings

Prep. 10min

Total 4 h

6 portions

Ingredients

mango flesh only
200 g
banana cut into pieces
100 g
Greek-style natural yoghurt
250 g
meringue broken into pieces
40 g

Difficulty

easy

Nutrition per 1 portion

Sodium 32.7 mg

Protein 2.9 g

Calories 431 kJ / 102.6 kcal

Fat 2.2 g

Fiber 0.8 g

Saturated fat 1.3 g

Carbohydrates 17.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

The Basic Cookbook 183 Recipes
Australia and New Zealand

You might also like...

Baked pumpkin doughnuts

4.5(72)

1 h 20min

Chocolate chip muffins

4.3(241)

40min

Chopped vegetable salad

4.6(7)

10min

Sliders with sunflower sauce

4.2(5)

40min

Crumbed fish nuggets

3.0(18)

1 h 40min

Watermelon and chia yoghurt pops

4.1(9)

5 h 45min

Apple pie smoothie

3.7(83)

10min

Coconut vanilla sorbet with magic chocolate topping

4.8(8)

24 h 15min

Vanilla honey cupcakes

3.7(33)

1 h 20min

Ricotta and banana pancakes with honeycomb butter

4.2(30)

1 h 50min

Basic berry muffins

4.1(249)

40min

Orange juice

4.2(158)

5min