Devices & Accessories
Thai-style grilled pork skewers
Prep. 20min
Total 7 h 25min
12 portions
Ingredients
-
olive oil20 g
-
garlic cloves5
-
fresh coriander root and stem2 stalks
-
ground white pepper¼ tsp
-
piece palm sugar1
-
fish sauce20 g
-
oyster sauce1 tbsp
-
dark soy sauce2 tbsp
-
coconut milk100 g
-
pork fillet cut into large pieces (3-4 cm) (see Tips)680 g
-
warm water for soaking
Difficulty
easy
Nutrition per 1 portion
Sodium
467.6 mg
Protein
13.9 g
Calories
399.6 kJ /
95.1 kcal
Fat
3.6 g
Fiber
0.3 g
Saturated fat
1.5 g
Carbohydrates
1.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Wonton soup
1 h
Lu ji chi (braised chicken wings)
25min
Chicken stock paste
45min
Yu xiang rou si (Yuxiang pork)
30min
Niu rou mian (beef noodles)
35min
Hoisin pork bowl
45min
Sweet and sour pork
40min
San bei ji (three cup chicken)
35min
Asian nachos
40min
Korean barbecue chicken with rice
45min
Asian-style pork noodles
1 h
San choy bau (Matt Sinclair)
30min