Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 70 g Zwiebeln, halbiert
- 10 g Ingwer, frisch, in dünnen Scheiben
- 1 Knoblauchzehe
- 1 Jalapeño Chili, frisch, halbiert, entkernt
- 1 Mango, reif, groß, geschält, in Stücken
- 3 EL Tamarinden-Paste
- 4 EL Zuckerrübensirup (z.B. von Grafschafter)
- ¼ TL Piment
- 90 g Rotwein
- 180 g Orangensaft
- 2 EL Rotweinessig
- 24 Lammkoteletts
- Nutrition
- per 1 Stück
- Calories
- 1002 kJ / 240 kcal
- Protein
- 14 g
- Carbohydrates
- 4 g
- Fat
- 18 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Lamm-Kebab
35min
Fisch im Päckchen
1h 10min
Roquefort-Dressing
10min
Muschelsuppe
40min
Meeresfrüchte-Cocktail
10min
Schwertfisch-Spieße mit Teriyaki-Sauce
40min
Exotische Marinade zu Hähnchen
5h
Indisches Lammcurry
1h 30min
Lammkoteletts in Tomaten-Zwiebel-Sauce mit Weizen-Pilav - Keşkekli Pirzola Yahni
13h 15min
Knoblauch-Pfeffer-Garnelen
25min
Weinblätter mit Rinderhack und Zitronensauce - Limon Soslu Etli Sarma
2h
Pilaw mit Rosinen und Pinienkernen
40min