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Ingredients
- 100 g de queso parmesano, en trozos
- 150 g de jitomate deshidratado en aceite, escurrido (reserve el aceite)
- aceite de oliva, al gusto
- 60 g de queso de cabra
- 40 g de piñones
- 100 g de jitomate
- Nutrition
- per 100 g
- Calories
- 798 kJ / 190 kcal
- Protein
- 13 g
- Carbohydrates
- 13 g
- Fat
- 9 g
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